Recipes · Drinks

Warm Oat Beverage with Turmeric and Cardamom

AI-written · not yet kitchen-tested

Ground spices do not dissolve completely and may settle. Frequent stirring also prevents the oat beverage from sticking to the pot.

  • Serves 4
  • Prep 5 min
  • Cook 8 min
  • Total 13 min
  • easy
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This recipe was written with AI assistance and has not yet been kitchen-tested. Check quantities and times as you cook, and follow safe core temperatures for meat, poultry, fish and eggs.

Ingredients

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  • 1000 ml (4 1/4 cup) oat beverage
  • 200 ml (3/4 cup) water
  • 0.5 tsp ground turmeric
  • 0.25 tsp ground cardamom
  • 20 g (0.7 oz) sugar

Method

  1. Whisk turmeric and cardamom with water in a pot until smooth. Add oat beverage and sugar and stir thoroughly.
  2. Warm over medium heat for 8 minutes, stirring often, without letting the mixture boil hard. Scrape along the base while stirring.
  3. Whisk once more and pour into four mugs. Cool briefly to drinking temperature and stir any settled spices while drinking.

Tip: Untested: check sweetness, acidity and the fill level of all four glasses with the actual products before publication.